RESTAURANT SUPPLY CHAIN MANAGEMENT
Fuel your restaurant operations with robust supply chain management built for scale
Manage your inventory, menu and vendors with an integrated restaurant supply chain management software designed and built for scale.
Manage purchase orders across locations
Eliminate the need of issuing purchasing orders for every outlet separately.
- View and manage the stock requirements of every outlet of your restaurant chain
- Streamline purchase order issuing procedures associated with different vendors
- Maintain authenticity of purchase orders and view the status of stock ordered and purchased at different outlets
- View detailed reports of stock entry, stock wastage, and physical stock
Collaborate with multiple vendors
Avoid discrepancies and keep a track of active vendors
- Build vendor profiles with information containing ID proofs, TIN, registration number etc.
- Manage vendors and keep a record of quotes for material across locations in a central dashboard
- Give vendors access to read, edit, and add comments in the purchase orders through the vendor management application
“Its been over three years since we started using Posist at Mr. Sub, as an international chain we heavily rely on technology to keep our backend running smoothly. With Posist Stock & Inventory control we are able to manage our supply chain seamlessly across all locations.”
Track consumption variance to improve margins
Figure out the sources of inventory wastage in your restaurant by tracking your food costs.
- Keep your food costs in check with reports that compare actual food costs with ideal food costs
- View real-time reports of the Stock Entry, Stock Wastage, and Physical Stock in kitchen
- Keep your preparation optimized and track the stock consumption in preparation of processed items
Discover how easy it is to accelerate your digital transformation with Posist
We’ll reach out to you to understand your business challenges
and set up a demo for your use case.