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How to Bring Navratri Innovation in Food to Attract Customers

The Navaratri season has always been slow for restaurants, as the sales drop while people observe the ritualistic fast. However, the restaurants are bringing in innovation...
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The Pros and Cons of Restaurant Franchising: What You Need to...

Restaurant expansion is something that every restaurateur inevitably looks forward to and works for. The aim of any business is to expand its operations...