Singapore

Restaurant Times is an online publication for everyone who is interested in Restaurants and Food & Business Industry. Get Latest Updates and Trending News from the world of Restaurants. Discover how you can grow your Restaurant Business and overcome different challenges. Focused on all aspects of Restaurant Business from Interior Design to Menu Design, you can get helpful content on different problems you face while running your Restaurant such as Food Wastage, Internal Thefts & Pilferage, Customer Attrition, Hiring Staff and overall Restaurant Business Management issues. Restaurant Times covers a wide array of topics such as Restaurant Marketing, Operations, Kitchen Management and overall Restaurant Management. You can improve your Restaurant business by downloading our ready to use resources such as Restaurant Manager Duties Checklist, Essential Restaurant Equipment List, Liquor Cost Control Kit, Restaurant Business Plan & more.