A well-designed restaurant menu is a critical ingredient in running a profitable restaurant business. Careful planning and placement of items in the menu help...
Point-of-Sale (POS) software is one of the most basic requirements of a restaurant which takes care of stocks, inventory, menu, bills and payments and...
With the advancement of technology and the changing needs of customer demands, restaurant owners are resorting to tools to automate restaurant operations. Restaurant automation...
Across multiple industries, powerful women are breaking the barriers with greater force and determination. While the restaurant business is yet to reach the stage...