Many restaurants perceive cloud kitchens as competition, but cloud kitchens will take market share from grocery chains rather than local bistros. On any given...
With online food ordering proliferating and the willingness to spend long hours standing in lines plunging, dark kitchens are fast gaining popularity in the...
With the advancement of technology and COVID-19 restricting dine-in sales, the online delivery segment has seen an immense surge, which has, in turn, opened...
Nobody could have predicted that the pandemic, which culminated in total lockdown in March 2020, would have such severe financial consequences. With restaurants shuttered,...
Dirigir un restaurante independiente es una tarea bastante tediosa y que requiere mucho tiempo en sí misma, y gestionar múltiples puntos de venta de...