Tag: standardization
How To Maintain Consistency Across Restaurant Outlets
The USP of a successful restaurant is usually the taste of a particular signature dish. When a restaurant expands and opens a second or third outlet,...
FSSAI Food Licensing & Registration System: Impact On Restaurants
Most of the restaurant players, small or big food chains, and other allied businesses perceive the Food License from FSSAI (Food Safety and Standards...
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Cloud Kitchens – The Future Of The Restaurant Industry Beyond COVID
Nobody could have predicted that the pandemic, which culminated in total lockdown in March 2020, would have such severe financial consequences. With restaurants shuttered,...
